Daniel Reyes

Sustainability coordinator and former agricultural researcher. Works with partner farms on regenerative practices. Optimistic about coffee's future, realistic about its challenges.

Los Angeles, California

Autumn Harvest Blend: Stone Fruit Sweetness With a Maple Sugar Finish

Stone fruit sweetness meets a lingering maple finish. Discover our seasonal Autumn Harvest Blend—roasted fresh and perfect for fall mornings.

Seasonal · 5 min read

Five Mistakes Home Baristas Make When Dialing in Their Espresso Shots

Changing too many variables, chasing the clock, skipping puck prep—these mistakes keep home baristas stuck. Here's how to fix your espresso.

Brewing · 4 min read

Reducing Our Carbon Footprint Without Compromising on Quality

See how we're reducing our carbon footprint through electric roasting, smarter shipping, and compostable packaging—without compromising coffee quality.

Sustainability · 4 min read

The Complete Beginner's Guide to Pour-Over Coffee That Actually Tastes Right

Learn pour-over coffee the right way. This beginner's guide covers equipment, technique, and troubleshooting tips for a perfect cup every time.

Brewing · 4 min read