Fourteen Days Inside Our Roastery's Newest Single Origin
Jasmine, bergamot, and white peach—discover how we developed the roast profile for our new Ethiopian Guji through fourteen days of testing.
Step behind the drum and into the heart of what we do. Roastery pulls back the curtain on our process—the science of heat, the art of timing, and the countless small decisions that transform green coffee into something worth savoring. This is where curiosity meets craft, and where every batch tells its own story.